Organic Elderflower Syrup

The combination of malt sugar and dextrose gives our organic elderflower syrup its rounded sweetness, the fragrant flowers of the elderberry the intense aroma. The syrup can be used to sweeten desserts, to mix with sparkling wine or champagne or in milkshakes. Ideal for preparing a delicious >Hugo.
Enjoy care-free without fructose:
  • with maltose and glucose from
  • fructose-free organic glucose syrup
  • gluten-free
  • lactose free
  • vegan
Ingredients: Fructose-free organic glucose syrup (12% Dextrose, 13% Malt Sugar) (>glucose syrup), organic elderflower extract (40%), acidifier citric acid.
Suitable for a low-fructose diet, with Fructose <0.5% and Sucrose <0.5%.
Nutrition declaration
per 100ml
per portion*
Energy
792kJ/189kcal
261kJ/62kcal
Fat
0g
0g
    of which saturates
0g
0g
Carbohydrate
47g
16g
    of which sugars (>What does this mean?)
31g
10g
Fibre
0g
0g
Protein
0g
0g
Salt
0g
0g
* Pack contains 15 portions.
Without sorbitol, without sweeteners in accordance with Regulation (EC) No. 1333/2008. Glucose (Dextrose) 12%, Maltose (Malt Sugar) 13%.
*0,2l soft drink made from 0,033l syrup and 0,167l water.
Diluted in a ratio of 1:5 with mineral water, it yields about 3 l of elderflower drink.
8.65 CHF
17.30 CHF per l
excl. Shipping costs
Volume:
0,5 l
Shipping time:
Immediately available